The “Herdade do Rocim” Alvarinho is a genuine wine produced in accordance with the know-how amd passion of generations who have always had the greatest respect and fondness for the land. Produced from the Alvarinho grape variety.
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With two thousand years of tradition in Alentejo, the wine made in these large wine pots is still produced following the process of the Roman villae. With this wine, Herdade do Rocim pays tribute to the ancient tradition of vine growing and wine.
Varieties
Aragonez, Trincadeira , Moreto e Tinta Grossa
Alcohol Content
12% vol.
Total Acidity
5,500 g/dm3
Volatile Acidity
0,80 g/dm3
Residual Sugars
1,1 g/dm3
pH
3,57
Herdade do Roicm Amphora
Talha Wine
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Red Wine
This wine is the result of the friendship between the winemaker Pedro Ribeiro and the sommelier Marco Alexandre. Character, elegance and freshness are its profile best descriptors.
Varieties
Alicante Bouschet, Touriga Nacional e Petit Verdot
Alcohol Content
14,5% vol.
Total Acidity
6,100 g/dm3
Acidez Volátil
0,65 g/dm3
Residual Sugar
1,8 g/dm3
pH
3,51
Herdade do Rocim
SOMMELIER EDITION | MARCO ALEXANDRE
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Red Wine
The “Mariana” White is a young and cheerful wine, with generous fruit, freshness and aromatic richness, which reflect the region´s charm. Produced from Antão Vaz, Arinto and Alvarinho varieties.