The “Bela Luz” is the first Douro wine produced by Rocim in the Douro Demarcated Region, more precisely in the sub region of Cima Corgo. Bela Luz is a plant with the scientific name of Thymus mastichina abndant in this old vineyard anda region, and  has been the main inspiration for the creation of this wine.

Varieties:

Field blend from old vineyards.

Alcohol Content:

14,0% vol.

Total Acidity:

5,900 g/dm3

Volatile Acidity:

0,50 g/dm3

Residual Sugars:

0,6 g/dm3

pH:

3,55