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The “Herdade do Rocim” Clay Aged is a genuine wine produced in accordance with the know-how and passion of generations who have always had the greatest respect and fondness for the land. Produced from the Verdelho, Viosinho and Alvarinho varieties. Foot trodden in a traditional stone open fermenter (lagar) with solely indigenous yeasts.
Available capacity: 750ml
Varieties: Verdelho, Viosinho and Alvarinho
Alcohol Content: 12,0% vol.
Total Acidity: 7,500 g/dm3
Volatile Acidity: 0,26 g/dm3
Residual Sugars: 0,9 g/dm3
pH: 3,04
Contains sulfites
DOC Alentejo
|White Wine
41.40€
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Plano de Internacionalização da Herdade do Rocim 2016/2017 | Plano de Internacionalização ROCIM | Projeto de Aumento da Capacidade de Estágio da Adega
Projeto Movicortes S.A., em parceria com a associada Rocim, Lda
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