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Karasì, is a tribute to the 6100 year wine tradition of Armenia. Aged in traditional amphorae, hence its name, ‘from amphorae’ in Armenian, this wine embraces the living heritage of a country while at the same time it delves back into a long forgotten chapter in the ancient history of wine.
Available capacity: 750ml
Varieties: Areni Noir
Alcohol Content: 14,0% vol.
Total Acidity: 4,670 g/dm3
Volatile Acitidy: 0,45 g/dm3
Residual Sugars: 0,41 g/dm3
pH: 3,54
Available capacity: 750ml
Contains sulfites
Red Wine
39.50€
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The berries of a centenary carignan explain the power of this wine. Grenaches bring finesse. This nectar is raised without concession, without artifices, it is enough by itself! Elegant and refined, like the wild orchids that bloom around the Mazet, it is fresh, crisp and lively.
Available capacity: 750ml
Varieties: Grenache, Carignan and Syrah
Alcohol Content: 13,5% vol
Total Acidity: 6,180 g/dm3
Residual Sugars: 1,66 g/dm3
pH: 3,39
Contains sulfites
Red Wine
19.90€
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This Cabernet Franc harvest comes from vines over 50 years old in gravel and clay soil. After a short maceration in whole bunches, aged 9 months in Italian amphora (clay) in underground cellars.
Available capacity: 750ml
Varieties: Cabernet Franc
Alchohol Content: 12,5% vol.
Total Acidity: 3,800 g/dm3
Volatile Acidity: <0,98 g/dm3
Residual Sugars: <2 g/dm3
pH: 3.70
Free sulfites
Red Wine
41.50€
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“Rataraura” is a red wine from barbera grapes hand-picked in Gaggero and Vicario vineyards – plantation year between 1970 and 2000. It is vinified in terracotta amphorae, with spontaneous fermentation.
Available capacity: 750ml
Varieties: Barbera
Alcohol Content: 14,97% vol.
Total Acidity: 9,350 g/dm3
Volatile Acidity: 0,83 g/dm3
Residual Sugars: <1 g/dm3
pH: 3,39
Available capacity: 750ml
Contains sulfites
Red Wine
24.60€
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“Ashbourne” is a small production of Sauvignon Blanc, Chardonnay and Semillon is the result of many years of research into the best possible expression of the quartzitic sandstone derived soils and our cool, maritime expression.
Available capacity: 750ml
Varieties: Sauvignon Blanc, Chardonnay and Semillon
Alcohol Content: 13,5% vol.
Total Acidity: 6,1800 g/dm3
Volatile Acidity: 0,20 g/dm3
Residual Sugars: 1,66 g/dm3
pH: 3,39
Available capacity: 750ml
Contains sulfites
White Wine
37.50€