PISA A PÉ COM EMBALO

Description

At Herdade do Rocim, the land shapes our path. Tradition is part of who we are, but it is the present that drives us. In the vineyard, cultivated under organic farming, we intervene as little as possible because we believe that respect for nature can be felt in the wines we produce. In the winery, the principle is the same: to preserve the grape’s origin and ensure the freshness that defines us. Everything around us is part of who we are. We value our roots, the habits that endure, and the culture of the place where we grew up. On September 6th, we celebrate just that:
A traditional grape treading, to the sound of cante alentejano, with Rocim wines.

Program:
11:00 – Welcome with Herdade do Rocim wines, local cheeses, and Alentejo charcuterie
11:30 – Visit to the educational vineyard and participation in the harvest process
13:30 – Black Pork barbecue with migas (traditional bread-based dish), buffet style
16:00 – Traditional grape treading with music (cante alentejano performance)
17:30 – Closing

INCLUDES:
Technical guidance for the group, complimentary T-shirt and hat.

CONDITIONS:
Prices include VAT at the legal rate in force. Reservations must be made 72 hours in advance. Event available for groups upon request.

Available in Portuguese and English.

All tastings and experiences are subject to availability confirmation from Herdade do Rocim. After completing your order, our wine tourism team will contact you.

For more information, please contact us: enoturismo@herdadedorocim.com

Image for illustrative purposes only.