Clay Aged Red

Description

TASTING NOTES

A deep and dense mixture of balsamic, dried red and black fruits backgrounded with graphite-tinged minerality.

Texture is polished, continuous and velvety in the mouth.

Richly endowed with expansive fruit at mid-palate.

Firm, fine tannins develop on tongue and inner lips.

Acidity seems soft initially, but rushes in at end.

Big and long and very purely fruited.

A seriously impressive wine for long term aging.