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The “Mariana” White is a young and cheerful wine, with generous fruit, freshness and aromatic richness, which reflect the region´s charm. Produced from Antão Vaz, Arinto and Alvarinho varieties.

Available capacity: 750ml

Varieties: Antão Vaz, Arinto and Alvarinho

Alcohol Content: 12,5% vol.

Total Acidity: 6,000 g/dm3

Volatile Acidity: 0,22 g/dm3

Residual Sugars: 3,4 g/dm3

pH: 3,32

Contains sulfites

The “Mariana” Rose is a young and cheerful wine, with generous fruit, freshness and aromatic richness, which reflect the region´s charm. Produced from Touriga Nacional and Aragonez varieties.

Available capacity: 750ml

Varieties: Touriga Nacional and Aragonez

Alcohol Content: 12,5% vol.

Total Acidity: 5,900 g/dm3

Volatile Acidity: 0,30 g/dm3

Residual Sugars: 2,8 g/dm3

pH: 3,30

Available capacity: 750ml

Contains sulfites

The “Mariana” Red is a young and cheerful wine, with generous fruit, freshness and aromatic richness, which reflect the region´s charm. Produced from Touriga Nacional, Aragonez, Alicante Bouschet and Trincadeira varieties.

Available capacity: 750ml

Varieties: Touriga Nacional, Aragonez, Alicante Bouschet and Trincadeira

Alcohol Content: 14,0% vol.

Total Acidity: 5,900 g/dm3

Volatile Acidity: 0,51 g/dm3

Residual Sugars: 3,2 g/dm3

pH: 3,57

Contains sulfites